Restaurant
Main | Meal Deals | Lunch Express | Snack Menu | Wine List
~Main Menu~
Something Light
- Manirated Olives
- Olives marinated in an orange, lemon, red chilli and thyme oil and served on a bed of grissini.
- GF$7.50
- Trio Of Dips
- Homemade dips served with toasted focaccia bread.
- $13.00
- Nachos
- Oven warmed corn chips with melted monzarella, topped with tomato salsa, sour cream and guacamole.
- $12.90
- Black Mussels
- wok fried mussels tossed through a ginger, chilli, coriander and cocnut cream sauce, served with bok choy and garlic flat bread.
- GF$16.90
- Ceasar Salad
- Cos lettuce leaves, crispy bacon and garlic infused croutons dressed with a classic Ceasar dressing and topped with a soft poached egg and grana padano ( anchovies optional).
- GF$16.50
- With Cajun chicken skewers
- $19.50
- Warm Thai Beef Salad
- wok seared beef strips tossed through coz lettuce, water cress, beanshoots, cucumber, radish, vietnamese mint and coriander salad. Drizzled with crisp shallots and a sweet chilli, ginger and soy dressing.
- GF$19.50
- Potato Wedges
- $9.90
- Chunky Fries
- $7.00
- Garlic Pizza
- Pizza with melted mozzarella and garlic
- $8.90
- Herb Pizza
- Pizza with melted mozzarella and herbs
- $8.90
- Wrap of the Day
- please refer specials board
- $12.90
- Soup of the Day
- Chef's creation, see spcials board
- $9.00
Winter Warmers
- Veal Shanks
- Slow cooked in a root vegetable, tomato and red wine jus. Served on soft polenta and topped with crisp sweet potato chips.
- $19.90
- 300g Scotch Fillet
- Grilled to your liking and served with roasted chat pototoes, mixed vegtables and a choice of pepper or mushroom sauce, red wine jus or garlic butter.
- GF$25.00
- Shephards Pie
- topped with mashed potato and cheese and then oven baked. Served with chips and garden salad.
- GF$18.50
- Battered Fish and Chips
- Market fresh fish fillets in a light beer batter served with chips, salad and tartare sauce.
- $18.90
- Half Serve
- $13.90
- Salt and Pepper Calamari
- Tender calamari coated in Szechuan pepper, sea salt and chilli spice mix, served with lime aioli, chunky chips and garden salad.
- $18.50
- Chicken Schnitzel
- Crumbed chicken breast served with chips and salad.
- $16.90
- Chicken Parmagiana
- Crumbed chicken breast topped with virginian ham, napoli sauce and mozzarella, served with chips and salad.
- $18.90
- Elgin Beef Burger
- with bacon, egg, tomato, beetroot, cheese, lettuce and tomato relish served in a toasted focaccia, served with chips
- $17.90
- 250g Rump Steak
- Grilled to your liking and served with a fried egg, bacon, chips, salad and your choice of sauce ( mushroom, pepper, garlic butter or a red wine jus).
- GF$22.50
- Gormet Sausauges
- honey, lamb and rosemary sausages served on garlic mash, mixed vegetables and red wine sauce, topped with chilli onion jam.
- $16.90
- Spinach and Cheese Raviloi
- Tossed in a pumpkin cream sauce with roasted capsicum, rocket, pine nuts and shaved grana padano.
- $18.00
- Risotto of the Day
- please refer specials board
- Fish of the Day
- please refer specials board
- Pasta of the Day
- please refer specials board
GOURMET PIZZAS
- Margarita
- Fresh basil, oregano, mozzarella, bocconcini and napoli.
- $11.00
- Rustic
- Hungarian Salami, capsicum, spanish onion, olives, fetta, mozzarella and napoli.
- $15.50
- Capricciosa
- Virginian ham, kalamata olives, mushroom, mozzarella and napoli.
- $15.50
- Chicken
- Roasted chicken, sundried tomato, goats cheese, spinach, mozzarella and napoli.
- $15.90
- Salmon
- Smoked salmon, capers, spanish onion, mozzarella, napoli and basil pesto.
- $16.50
- Vegeterian
- Buba ghannouji, roast pumpkin, fresh rocket, roasted capsicum, mozzarella and parmesan.
- $14.90
- Lamb
- Roast lamb, rosemary sweet potatoes, white onion, mozzarella and napoli toped with minted yoghurt.
- $15.90
- Pizza of the Day
- Please refer to specials
SIDES
- Mixed Vegetables
- $5.00
- Roasted Garlic and Rosemary Chats
- $5.00
- Garden Salad
- $5.00
- Extra charges will apply for add ons
GF
Gluten Free
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