Restaurant

Main | Meal Deals | Lunch Express | Snack Menu | Wine List

~Main Menu~

Something Light

Manirated Olives
Olives marinated in an orange, lemon, red chilli and thyme oil and served on a bed of grissini.: ^GF$7.50
Trio Of Dips
Homemade dips served with toasted focaccia bread.: $13.00
Nachos
Oven warmed corn chips with melted monzarella, topped with tomato salsa, sour cream and guacamole.: $12.90
Black Mussels
wok fried mussels tossed through a ginger, chilli, coriander and cocnut cream sauce, served with bok choy and garlic flat bread.: ^GF$16.90
Ceasar Salad
Cos lettuce leaves, crispy bacon and garlic infused croutons dressed with a classic Ceasar dressing and topped with a soft poached egg and grana padano ( anchovies optional).: ^GF$16.50
With Cajun chicken skewers: $19.50
Warm Thai Beef Salad
wok seared beef strips tossed through coz lettuce, water cress, beanshoots, cucumber, radish, vietnamese mint and coriander salad. Drizzled with crisp shallots and a sweet chilli, ginger and soy dressing.: ^GF$19.50
Potato Wedges: $9.90
Chunky Fries: $7.00
Garlic Pizza
Pizza with melted mozzarella and garlic: $8.90
Herb Pizza
Pizza with melted mozzarella and herbs: $8.90
Wrap of the Day
please refer specials board: $12.90
Soup of the Day
Chef's creation, see spcials board: $9.00

Winter Warmers

Veal Shanks
Slow cooked in a root vegetable, tomato and red wine jus. Served on soft polenta and topped with crisp sweet potato chips.: $19.90
300g Scotch Fillet
Grilled to your liking and served with roasted chat pototoes, mixed vegtables and a choice of pepper or mushroom sauce, red wine jus or garlic butter.: ^GF$25.00
Shephards Pie
topped with mashed potato and cheese and then oven baked. Served with chips and garden salad.: ^GF$18.50
Battered Fish and Chips
Market fresh fish fillets in a light beer batter served with chips, salad and tartare sauce.: $18.90
Half Serve: $13.90
Salt and Pepper Calamari
Tender calamari coated in Szechuan pepper, sea salt and chilli spice mix, served with lime aioli, chunky chips and garden salad.: $18.50
Chicken Schnitzel
Crumbed chicken breast served with chips and salad.: $16.90
Chicken Parmagiana
Crumbed chicken breast topped with virginian ham, napoli sauce and mozzarella, served with chips and salad.: $18.90
Elgin Beef Burger
with bacon, egg, tomato, beetroot, cheese, lettuce and tomato relish served in a toasted focaccia, served with chips: $17.90
250g Rump Steak
Grilled to your liking and served with a fried egg, bacon, chips, salad and your choice of sauce ( mushroom, pepper, garlic butter or a red wine jus).: ^GF$22.50
Gormet Sausauges
honey, lamb and rosemary sausages served on garlic mash, mixed vegetables and red wine sauce, topped with chilli onion jam.: $16.90
Spinach and Cheese Raviloi
Tossed in a pumpkin cream sauce with roasted capsicum, rocket, pine nuts and shaved grana padano.: $18.00
Risotto of the Day
please refer specials board
Fish of the Day
please refer specials board
Pasta of the Day
please refer specials board

GOURMET PIZZAS

Margarita
Fresh basil, oregano, mozzarella, bocconcini and napoli.: $11.00
Rustic
Hungarian Salami, capsicum, spanish onion, olives, fetta, mozzarella and napoli.: $15.50
Capricciosa
Virginian ham, kalamata olives, mushroom, mozzarella and napoli.: $15.50
Chicken
Roasted chicken, sundried tomato, goats cheese, spinach, mozzarella and napoli.: $15.90
Salmon
Smoked salmon, capers, spanish onion, mozzarella, napoli and basil pesto.: $16.50
Vegeterian
Buba ghannouji, roast pumpkin, fresh rocket, roasted capsicum, mozzarella and parmesan.: $14.90
Lamb
Roast lamb, rosemary sweet potatoes, white onion, mozzarella and napoli toped with minted yoghurt.: $15.90
Pizza of the Day
Please refer to specials

SIDES

Mixed Vegetables: $5.00
Roasted Garlic and Rosemary Chats: $5.00
Garden Salad: $5.00

Extra charges will apply for add ons

^GF Gluten Free